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Aloo Tikki Or Burger Potato Patties Recipe is one of the most evergreen and popular street food. Hot and crisp aloo tikki stuffed with peas.[/vc_column_text][/vc_column][/vc_row][vc_row el_class=”dash-border” css=”.vc_custom_1477138614527{background-color: #f8f8f8 !important;}”][vc_column width=”1/4″][vc_column_text]
Prep Time
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10 minutes
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Cook Time
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15 minutes
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Total Time
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25 minutes
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Quantity
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5 Pieces
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Ingredients
Boiled potatoes – 400 gms
Semi boiled peas – 50 gms
Finely chopped onion – 1/2 cup
Chopped coriander leaves – 1 tsp
Chopped green chili – 1 tsp
Garam masala – 1tbsp
Bread crumbs – 1/2 cup
Oil – 3 – 4 tsp
Salt To taste [/vc_column_text][/vc_column][vc_column width=”2/3″][vc_column_text]
Method of making Burger Potato Patties
1. Heat a little oil in a pan, add onion and peas. Mix it well and keep aside.
2. Peel boiled potatoes with green chili, coriander leaves , garam masala and salt. Mix it well.
3. divide into 8 equal portions. Now stuff each portion with onion and peas, make balls and flatten them.
4. Cover it in bread crumbs from both the side.
5. Shallow fry with a little oil until light golden brown in color.
6. Serve hot with chutney or ketchup. You can use this tikki with burger.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Try this tikki and send your feedback with us. your feedback is valuable for us. If you looking for more Potato or Aloo Recipes Click Here to check out.[/vc_column_text][/vc_column][/vc_row]
